Food

Pasta, fresh-refrigerated, spinach, cooked

Cereals, Grains and Pasta

Energy per 100 g

130kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
176 kcal
130 kcal

Macros

NutrientPortionPer 100 g
Protein
6.8 g
5.1 g
Carbohydrate
33.8 g
25 g
Fat
1.3 g
0.9 g
Fibre
1.9 g
1.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.3 g
0.2 g
Monounsaturated fat
0.4 g
0.3 g
Polyunsaturated fat
0.3 g
0.2 g
Cholesterol
45 mg
33 mg

Minerals

NutrientPortionPer 100 g
Sodium
8 mg
6 mg
Potassium
50 mg
37 mg
Calcium
24 mg
18 mg
Iron
1.5 mg
1.1 mg
Magnesium
32 mg
24 mg
Phosphorus
77 mg
57 mg
Zinc
0.9 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.5 mg
0.4 mg
Thiamin (B1)
0.24 mg
0.18 mg
Riboflavin (B2)
0.18 mg
0.13 mg
Niacin (B3)
1.4 mg
1 mg
Vitamin B6
0.15 mg
0.11 mg
Folate
86 µg
64 µg
Vitamin B12
0.19 µg
0.14 µg

Other

NutrientPortionPer 100 g
Water
92.6 g
68.6 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
135 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
105 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
243 g
From the source's cup weight and ICMR-NIN household measures
125ml
84.5 g
250ml
169 g
215g
215 g
Macro split
Share of energy from protein, carbs and fat.

16%

Protein

78%

Carbs

7%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4505