Food

Grains, barley, malt, dry

Cereals, Grains and Pasta

Energy per 100 g

368kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
74 kcal
368 kcal

Macros

NutrientPortionPer 100 g
Protein
2.6 g
13.1 g
Carbohydrate
15.5 g
77.4 g
Fat
0.4 g
1.9 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
16 mg
80 mg
Potassium
46 mg
230 mg
Calcium
10 mg
48 mg
Iron
0.8 mg
4 mg
Phosphorus
59 mg
294 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.1 mg
0.49 mg
Riboflavin (B2)
0.06 mg
0.31 mg
Niacin (B3)
1.8 mg
9 mg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
1 g
5.2 g

Not reported by the source: 11 nutrients.

Servings
Use grams so home portions stay clear.
1 serving
20 g
45g
45 g
Macro split
Share of energy from protein, carbs and fat.

14%

Protein

82%

Carbs

5%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4529