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GET /v1/foods/cnf-4530Nutrition
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From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 338 kcal
- 319 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 14.7 g
- 13.9 g
- Carbohydrate
- 71.7 g
- 67.6 g
- Fat
- 1.7 g
- 1.6 g
- Fibre
- 3.1 g
- 2.9 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0.3 g
- 0.3 g
- Monounsaturated fat
- 0.2 g
- 0.2 g
- Polyunsaturated fat
- 0.9 g
- 0.8 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 0 mg
- 0 mg
- Potassium
- 129 mg
- 122 mg
- Calcium
- 17 mg
- 16 mg
- Iron
- 4.7 mg
- 4.4 mg
- Phosphorus
- 139 mg
- 131 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0 mg
- 0 mg
- Vitamin E
- 0.4 mg
- 0.4 mg
- Thiamin (B1)
- 0.68 mg
- 0.64 mg
- Riboflavin (B2)
- 0.42 mg
- 0.4 mg
- Niacin (B3)
- 5.6 mg
- 5.3 mg
- Folate
- 177 µg
- 167 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 15.1 g
- 14.2 g
Not reported by the source: 8 nutrients.
Servings
Use grams so home portions stay clear.
- 1 katori (200 ml)
- 106 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori (155 ml)
- 82 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori (360 ml)
- 190 g
- From the source's cup weight and ICMR-NIN household measures
- 250ml
- 132 g
- 1 serving
- 20 g
- 30g
- 30 g
Macro split
Share of energy from protein, carbs and fat.
16%
Protein
79%
Carbs
4%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 4530