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Energy
NutrientPortionPer 100 g
- Energy
- 184 kcal
- 147 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 25.9 g
- 20.7 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 8.3 g
- 6.6 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 3.7 g
- 3 g
- Monounsaturated fat
- 3.8 g
- 3 g
- Polyunsaturated fat
- 1.2 g
- 1 g
- Trans fat
- 0.41 g
- 0.33 g
- Cholesterol
- 90 mg
- 72 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 83 mg
- 66 mg
- Potassium
- 426 mg
- 341 mg
- Calcium
- 10 mg
- 8 mg
- Iron
- 1.6 mg
- 1.3 mg
- Magnesium
- 30 mg
- 24 mg
- Phosphorus
- 219 mg
- 175 mg
- Zinc
- 4.3 mg
- 3.4 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0 mg
- 0 mg
- Vitamin E
- 0.2 mg
- 0.2 mg
- Thiamin (B1)
- 0.12 mg
- 0.1 mg
- Riboflavin (B2)
- 0.49 mg
- 0.39 mg
- Niacin (B3)
- 9.2 mg
- 7.4 mg
- Vitamin B6
- 0.45 mg
- 0.36 mg
- Folate
- 21 µg
- 17 µg
- Vitamin B12
- 2.71 µg
- 2.17 µg
Other
NutrientPortionPer 100 g
- Water
- 88.4 g
- 70.7 g
Not reported by the source: 3 nutrients.
Servings
Use grams so home portions stay clear.
- 125g
- 125 g
Macro split
Share of energy from protein, carbs and fat.
58%
Protein
0%
Carbs
42%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 4785