FoodNon-veg

Lamb, New Zealand, frozen, foreshank, separable lean and fat, 3mm (1/8") trim, raw

Lamb, Veal and Game

Energy per 100 g

223kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
279 kcal
223 kcal

Macros

NutrientPortionPer 100 g
Protein
22.6 g
18 g
Carbohydrate
0 g
0 g
Fat
20.2 g
16.2 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
10.2 g
8.2 g
Monounsaturated fat
7.7 g
6.2 g
Polyunsaturated fat
0.9 g
0.7 g
Cholesterol
89 mg
71 mg

Minerals

NutrientPortionPer 100 g
Sodium
56 mg
45 mg
Potassium
164 mg
131 mg
Calcium
13 mg
10 mg
Iron
1.9 mg
1.5 mg
Magnesium
19 mg
15 mg
Phosphorus
213 mg
170 mg
Zinc
4.2 mg
3.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.3 mg
0.3 mg
Thiamin (B1)
0.16 mg
0.13 mg
Riboflavin (B2)
0.45 mg
0.36 mg
Niacin (B3)
7.9 mg
6.3 mg
Vitamin B6
0.14 mg
0.11 mg
Folate
1 µg
1 µg
Vitamin B12
3.16 µg
2.53 µg

Other

NutrientPortionPer 100 g
Water
82.5 g
66 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
125g
125 g
Macro split
Share of energy from protein, carbs and fat.

33%

Protein

0%

Carbs

67%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4811