FoodNon-veg

Lamb, New Zealand, frozen, shoulder, whole, separable lean and fat, 3mm (1/8") trim, raw

Lamb, Veal and Game

Energy per 100 g

251kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
314 kcal
251 kcal

Macros

NutrientPortionPer 100 g
Protein
21.5 g
17.2 g
Carbohydrate
0 g
0 g
Fat
24.7 g
19.7 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
12.4 g
9.9 g
Monounsaturated fat
9.5 g
7.6 g
Polyunsaturated fat
1.1 g
0.9 g
Cholesterol
93 mg
74 mg

Minerals

NutrientPortionPer 100 g
Sodium
53 mg
42 mg
Potassium
171 mg
137 mg
Calcium
21 mg
17 mg
Iron
1.7 mg
1.4 mg
Magnesium
19 mg
15 mg
Phosphorus
210 mg
168 mg
Zinc
3.6 mg
2.9 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.3 mg
0.2 mg
Thiamin (B1)
0.15 mg
0.12 mg
Riboflavin (B2)
0.39 mg
0.31 mg
Niacin (B3)
6.8 mg
5.5 mg
Vitamin B6
0.1 mg
0.08 mg
Folate
1 µg
1 µg
Vitamin B12
3.93 µg
3.14 µg

Other

NutrientPortionPer 100 g
Water
77.5 g
62 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
125g
125 g
Macro split
Share of energy from protein, carbs and fat.

28%

Protein

0%

Carbs

72%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
4819