Food

Sauce, spaghetti, with garden vegetables, ready-to-serve

Soups, Sauces and Gravies

Energy per 100 g

69kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
152 kcal
69 kcal

Macros

NutrientPortionPer 100 g
Protein
3.4 g
1.5 g
Carbohydrate
28.8 g
13.1 g
Fat
2.5 g
1.2 g
Fibre
5.1 g
2.3 g
Sugars
16.9 g
7.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.8 g
0.4 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
796 mg
362 mg
Potassium
609 mg
277 mg
Calcium
33 mg
15 mg
Iron
1.2 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
4 mg
1.8 mg

Other

NutrientPortionPer 100 g
Water
182 g
82.9 g

Not reported by the source: 15 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
220 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
170 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
396 g
From the source's cup weight and ICMR-NIN household measures
125ml
137 g
250ml
275 g
60ml
65.9 g
Macro split
Share of energy from protein, carbs and fat.

9%

Protein

76%

Carbs

15%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
501522