Food

Celeriac, boiled, drained, with salt

Vegetables and Vegetable Products

Energy per 100 g

27kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
35 kcal
27 kcal

Macros

NutrientPortionPer 100 g
Protein
1.3 g
1 g
Carbohydrate
7.7 g
5.9 g
Fat
0.2 g
0.2 g
Sugars
1.3 g
1 g

Fats

NutrientPortionPer 100 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
389 mg
297 mg
Potassium
227 mg
173 mg
Calcium
34 mg
26 mg
Iron
0.6 mg
0.4 mg
Magnesium
16 mg
12 mg
Phosphorus
86 mg
66 mg
Zinc
0.3 mg
0.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
4.7 mg
3.6 mg
Thiamin (B1)
0.03 mg
0.02 mg
Riboflavin (B2)
0.04 mg
0.03 mg
Niacin (B3)
0.6 mg
0.4 mg
Vitamin B6
0.13 mg
0.1 mg
Folate
4 µg
3 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
121 g
92.3 g

Not reported by the source: 9 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
131 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
102 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
236 g
From the source's cup weight and ICMR-NIN household measures
125ml pieces
81.9 g
250ml pieces
164 g
85g
85 g
Macro split
Share of energy from protein, carbs and fat.

13%

Protein

81%

Carbs

6%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
501620