Food

Sugar pie, 1 crust, homemade

Baked Products

Energy per 100 g

462kcal

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Nutrition
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ICMR-NIN household measure

Energy

NutrientPortionPer 100 g
Energy
23 kcal
462 kcal

Macros

NutrientPortionPer 100 g
Protein
0.2 g
3.3 g
Carbohydrate
1.8 g
35.6 g
Fat
1.8 g
35.7 g
Fibre
0 g
0.6 g
Sugars
1 g
19.9 g

Fats

NutrientPortionPer 100 g
Saturated fat
1 g
19.6 g
Monounsaturated fat
0.6 g
11.2 g
Polyunsaturated fat
0.1 g
2.9 g
Trans fat
0.12 g
2.46 g
Cholesterol
5 mg
96 mg

Minerals

NutrientPortionPer 100 g
Sodium
5 mg
92 mg
Potassium
8 mg
158 mg
Calcium
5 mg
96 mg
Iron
0.1 mg
1.2 mg
Magnesium
1 mg
15 mg
Phosphorus
3 mg
67 mg
Zinc
0 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0.2 mg
Vitamin E
0 mg
0.8 mg
Thiamin (B1)
0.01 mg
0.1 mg
Riboflavin (B2)
0.01 mg
0.15 mg
Niacin (B3)
0 mg
0.9 mg
Vitamin B6
0 mg
0.02 mg
Folate
1 µg
25 µg
Vitamin B12
0 µg
0.05 µg

Other

NutrientPortionPer 100 g
Water
1.2 g
24.6 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 teaspoon
5 g
ICMR-NIN household measure
1 tablespoon
15 g
ICMR-NIN household measure
1/8 pie (23cm dia)
114 g
110g
110 g
Macro split
Share of energy from protein, carbs and fat.

3%

Protein

30%

Carbs

67%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
501843