FoodNon-veg

Chicken, broiler, back, meat and skin, cooked, rotisserie, with seasoning

Poultry Products

Energy per 100 g

260kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
307 kcal
260 kcal

Macros

NutrientPortionPer 100 g
Protein
27.4 g
23.2 g
Carbohydrate
0 g
0 g
Fat
21.9 g
18.6 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
5.8 g
4.9 g
Monounsaturated fat
9.6 g
8.2 g
Polyunsaturated fat
3.2 g
2.7 g
Trans fat
0.27 g
0.23 g
Cholesterol
151 mg
128 mg

Minerals

NutrientPortionPer 100 g
Sodium
689 mg
584 mg
Potassium
343 mg
291 mg
Calcium
41 mg
35 mg
Iron
1.1 mg
1 mg
Magnesium
27 mg
23 mg
Phosphorus
294 mg
249 mg
Zinc
2.1 mg
1.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.3 mg
0.3 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.07 mg
0.06 mg
Riboflavin (B2)
0.21 mg
0.18 mg
Niacin (B3)
7 mg
5.9 mg
Vitamin B6
0.15 mg
0.13 mg
Folate
11 µg
9 µg
Vitamin B12
0.8 µg
0.68 µg

Other

NutrientPortionPer 100 g
Water
66.6 g
56.4 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
118 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
92 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
213 g
From the source's cup weight and ICMR-NIN household measures
125ml diced
74 g
250ml diced
148 g
Macro split
Share of energy from protein, carbs and fat.

36%

Protein

0%

Carbs

64%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
501874