FoodNon-veg

Mollusks, squid (calamari), mixed species, breaded and fried

Finfish and Shellfish Products

Energy per 100 g

196kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
249 kcal
196 kcal

Macros

NutrientPortionPer 100 g
Protein
22.3 g
17.5 g
Carbohydrate
14.7 g
11.6 g
Fat
11.2 g
8.8 g
Fibre
0.6 g
0.5 g
Sugars
1.1 g
0.9 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.8 g
2.2 g
Monounsaturated fat
3.8 g
3 g
Polyunsaturated fat
3 g
2.4 g
Trans fat
1.33 g
1.05 g
Cholesterol
316 mg
249 mg

Minerals

NutrientPortionPer 100 g
Sodium
485 mg
382 mg
Potassium
347 mg
273 mg
Calcium
72 mg
57 mg
Iron
1.7 mg
1.3 mg
Magnesium
48 mg
38 mg
Phosphorus
310 mg
244 mg
Zinc
2.2 mg
1.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
4.7 mg
3.7 mg
Vitamin E
1.7 mg
1.3 mg
Vitamin K
1 µg
0.8 µg
Thiamin (B1)
0.13 mg
0.11 mg
Riboflavin (B2)
0.58 mg
0.46 mg
Niacin (B3)
3.6 mg
2.8 mg
Vitamin B6
0.09 mg
0.07 mg
Folate
20 µg
16 µg
Vitamin B12
1.63 µg
1.28 µg

Other

NutrientPortionPer 100 g
Water
76.4 g
60.1 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
127 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
98 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
228 g
From the source's cup weight and ICMR-NIN household measures
1 piece
9.7 g
125ml
79.2 g
250ml
159 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

36%

Protein

24%

Carbs

41%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
501942