Food

Stir fry with tofu

Mixed Dishes

Energy per 100 g

79kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
145 kcal
79 kcal

Macros

NutrientPortionPer 100 g
Protein
14.8 g
8.1 g
Carbohydrate
10.3 g
5.6 g
Fat
11 g
6 g
Fibre
1.7 g
0.9 g
Sugars
2.9 g
1.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.2 g
0.6 g
Monounsaturated fat
3.8 g
2.1 g
Polyunsaturated fat
2.9 g
1.6 g
Trans fat
0.14 g
0.08 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
556 mg
302 mg
Potassium
385 mg
209 mg
Calcium
162 mg
88 mg
Iron
2 mg
1.1 mg
Magnesium
42 mg
23 mg
Phosphorus
155 mg
84 mg
Zinc
1.2 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
22.8 mg
12.4 mg
Vitamin E
1.2 mg
0.7 mg
Vitamin K
20.2 µg
11 µg
Thiamin (B1)
0.1 mg
0.06 mg
Riboflavin (B2)
0.1 mg
0.06 mg
Niacin (B3)
1 mg
0.5 mg
Vitamin B6
0.22 mg
0.12 mg
Folate
31 µg
17 µg
Vitamin B12
0.03 µg
0.01 µg

Other

NutrientPortionPer 100 g
Water
153 g
83.1 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
184 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
142 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
330 g
From the source's cup weight and ICMR-NIN household measures
125ml
115 g
250ml
229 g
140g
140 g
Macro split
Share of energy from protein, carbs and fat.

30%

Protein

21%

Carbs

50%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
501998