FoodNon-veg

Fajita with chicken and vegetables

Mixed Dishes

Energy per 100 g

155kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
217 kcal
155 kcal

Macros

NutrientPortionPer 100 g
Protein
10.7 g
7.7 g
Carbohydrate
29.1 g
20.8 g
Fat
6.5 g
4.7 g
Fibre
3.2 g
2.3 g
Sugars
3.6 g
2.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.4 g
1 g
Monounsaturated fat
3.4 g
2.4 g
Polyunsaturated fat
1.1 g
0.8 g
Trans fat
0.53 g
0.38 g
Cholesterol
18 mg
13 mg

Minerals

NutrientPortionPer 100 g
Sodium
298 mg
213 mg
Potassium
288 mg
206 mg
Calcium
31 mg
22 mg
Iron
2 mg
1.4 mg
Magnesium
27 mg
19 mg
Phosphorus
109 mg
78 mg
Zinc
1 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
16 mg
11.4 mg
Thiamin (B1)
0.25 mg
0.18 mg
Riboflavin (B2)
0.19 mg
0.14 mg
Niacin (B3)
3.3 mg
2.4 mg
Vitamin B6
0.2 mg
0.14 mg
Folate
67 µg
48 µg
Vitamin B12
0.05 µg
0.04 µg

Other

NutrientPortionPer 100 g
Water
92.4 g
66 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
140g
140 g
1 fajita
223 g
Macro split
Share of energy from protein, carbs and fat.

20%

Protein

53%

Carbs

27%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502001