Food

Kiwi fruit, gold, raw

Fruits and fruit juices

Energy per 100 g

60kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
94 kcal
60 kcal

Macros

NutrientPortionPer 100 g
Protein
1.9 g
1.2 g
Carbohydrate
22.3 g
14.2 g
Fat
0.9 g
0.6 g
Fibre
3.1 g
2 g
Sugars
17.2 g
11 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.1 g
Monounsaturated fat
0.1 g
0 g
Polyunsaturated fat
0.3 g
0.2 g

Minerals

NutrientPortionPer 100 g
Sodium
5 mg
3 mg
Potassium
496 mg
316 mg
Calcium
31 mg
20 mg
Iron
0.5 mg
0.3 mg
Magnesium
22 mg
14 mg
Phosphorus
46 mg
29 mg
Zinc
0.2 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
165 mg
105 mg
Vitamin E
2.3 mg
1.5 mg
Vitamin K
8.6 µg
5.5 µg
Thiamin (B1)
0.04 mg
0.02 mg
Riboflavin (B2)
0.07 mg
0.05 mg
Niacin (B3)
0.4 mg
0.3 mg
Vitamin B6
0.09 mg
0.06 mg
Folate
53 µg
34 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
131 g
83.2 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
157 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
122 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
283 g
From the source's cup weight and ICMR-NIN household measures
1 fruit
86 g
125ml slices
98.3 g
250ml slices
197 g
140g
140 g
Macro split
Share of energy from protein, carbs and fat.

7%

Protein

85%

Carbs

8%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502016