FoodNon-veg

Turkey, all classes, back, meat only, roasted

Poultry Products

Energy per 100 g

227kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
259 kcal
227 kcal

Macros

NutrientPortionPer 100 g
Protein
32.1 g
28.2 g
Carbohydrate
0 g
0 g
Fat
13.3 g
11.7 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
4 g
3.5 g
Monounsaturated fat
4.5 g
4 g
Polyunsaturated fat
2.8 g
2.5 g
Trans fat
0.13 g
0.11 g
Cholesterol
154 mg
135 mg

Minerals

NutrientPortionPer 100 g
Sodium
98 mg
86 mg
Potassium
253 mg
222 mg
Calcium
29 mg
25 mg
Iron
0.8 mg
0.7 mg
Magnesium
14 mg
12 mg
Phosphorus
187 mg
164 mg
Zinc
3.1 mg
2.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.7 mg
0.6 mg
Vitamin K
0.7 µg
0.6 µg
Thiamin (B1)
0.06 mg
0.05 mg
Riboflavin (B2)
0.25 mg
0.22 mg
Niacin (B3)
5.7 mg
5 mg
Vitamin B6
0.18 mg
0.16 mg
Folate
10 µg
9 µg
Vitamin B12
2.29 µg
2.01 µg

Other

NutrientPortionPer 100 g
Water
69.5 g
60.9 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1/2 back
85.6 g
250ml chopped
143 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

52%

Protein

0%

Carbs

48%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502108