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Energy
NutrientPortionPer 100 g
- Energy
- 115 kcal
- 387 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 1.5 g
- 5 g
- Carbohydrate
- 26 g
- 87.9 g
- Fat
- 0.6 g
- 2.2 g
- Fibre
- 0.9 g
- 2.9 g
- Sugars
- 9.6 g
- 32.3 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0.1 g
- 0.5 g
- Monounsaturated fat
- 0.1 g
- 0.3 g
- Polyunsaturated fat
- 0.4 g
- 1.2 g
- Trans fat
- 0 g
- 0 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 200 mg
- 674 mg
- Potassium
- 34 mg
- 114 mg
- Calcium
- 1 mg
- 4 mg
- Iron
- 4.7 mg
- 15.7 mg
- Magnesium
- 8 mg
- 28 mg
- Phosphorus
- 21 mg
- 71 mg
- Zinc
- 0.1 mg
- 0.4 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0 mg
- 0 mg
- Thiamin (B1)
- 1.1 mg
- 3.73 mg
- Riboflavin (B2)
- 0.81 mg
- 2.72 mg
- Niacin (B3)
- 4.3 mg
- 14.4 mg
- Vitamin B6
- 0.61 mg
- 2.07 mg
- Folate
- 38 µg
- 128 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 0.9 g
- 2.9 g
Not reported by the source: 4 nutrients.
Servings
Use grams so home portions stay clear.
- 175ml
- 29.6 g
- 250ml
- 42.3 g
- 30g
- 30 g
Macro split
Share of energy from protein, carbs and fat.
5%
Protein
90%
Carbs
5%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 502123