Food

Plantain, green, fried

Fruits and fruit juices

Energy per 100 g

309kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
309 kcal
309 kcal

Macros

NutrientPortionPer 100 g
Protein
1.5 g
1.5 g
Carbohydrate
49.2 g
49.2 g
Fat
11.8 g
11.8 g
Fibre
3.5 g
3.5 g
Sugars
3.6 g
3.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.7 g
3.7 g
Monounsaturated fat
4.4 g
4.4 g
Polyunsaturated fat
2.7 g
2.7 g
Trans fat
0.16 g
0.16 g

Minerals

NutrientPortionPer 100 g
Sodium
2 mg
2 mg
Potassium
482 mg
482 mg
Calcium
4 mg
4 mg
Iron
0.7 mg
0.7 mg
Magnesium
58 mg
58 mg
Phosphorus
44 mg
44 mg
Zinc
0.2 mg
0.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
3.4 mg
3.4 mg
Thiamin (B1)
0.05 mg
0.05 mg
Riboflavin (B2)
0.1 mg
0.1 mg
Niacin (B3)
0.8 mg
0.8 mg
Vitamin B6
0.26 mg
0.26 mg
Folate
15 µg
15 µg

Other

NutrientPortionPer 100 g
Water
36.1 g
36.1 g

Not reported by the source: 6 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
100 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
77 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
179 g
From the source's cup weight and ICMR-NIN household measures
10 slices (0.6cm x 6.3cm dia)
53 g
125ml
62.3 g
250ml
125 g
140g
140 g
Macro split
Share of energy from protein, carbs and fat.

2%

Protein

64%

Carbs

34%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502135