FoodEgg

Yogourt, coffee flavoured (2-3.9% M.F.)

Dairy and Egg Products

Energy per 100 g

91kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
195 kcal
91 kcal

Macros

NutrientPortionPer 100 g
Protein
9.4 g
4.4 g
Carbohydrate
29.6 g
13.8 g
Fat
4.5 g
2.1 g
Fibre
0 g
0 g
Sugars
25.2 g
11.8 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.9 g
1.4 g
Monounsaturated fat
1.2 g
0.6 g
Polyunsaturated fat
0.1 g
0.1 g
Trans fat
0.09 g
0.04 g
Cholesterol
24 mg
11 mg

Minerals

NutrientPortionPer 100 g
Sodium
86 mg
40 mg
Potassium
338 mg
158 mg
Calcium
274 mg
128 mg
Iron
0.2 mg
0.1 mg
Magnesium
30 mg
14 mg
Phosphorus
220 mg
103 mg
Zinc
1.1 mg
0.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.1 mg
0.5 mg
Vitamin E
0.1 mg
0.1 mg
Vitamin K
0.4 µg
0.2 µg
Thiamin (B1)
0.06 mg
0.03 mg
Riboflavin (B2)
0.36 mg
0.17 mg
Niacin (B3)
0.4 mg
0.2 mg
Vitamin B6
0.07 mg
0.03 mg
Folate
11 µg
5 µg
Vitamin B12
0.45 µg
0.21 µg

Other

NutrientPortionPer 100 g
Water
169 g
78.9 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
214 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
166 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
386 g
From the source's cup weight and ICMR-NIN household measures
125ml
134 g
175ml
188 g
250ml
268 g
175g
175 g
Macro split
Share of energy from protein, carbs and fat.

19%

Protein

60%

Carbs

21%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502174