FoodEgg

Yogourt beverage, vanilla flavoured

Dairy and Egg Products

Energy per 100 g

63kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
136 kcal
63 kcal

Macros

NutrientPortionPer 100 g
Protein
5.7 g
2.6 g
Carbohydrate
22.3 g
10.3 g
Fat
2.8 g
1.3 g
Fibre
0 g
0 g
Sugars
22.5 g
10.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.8 g
0.8 g
Monounsaturated fat
0.8 g
0.4 g
Polyunsaturated fat
0.1 g
0 g
Trans fat
0.07 g
0.03 g
Cholesterol
13 mg
6 mg

Minerals

NutrientPortionPer 100 g
Sodium
67 mg
31 mg
Potassium
264 mg
122 mg
Calcium
179 mg
83 mg
Iron
0.2 mg
0.1 mg
Magnesium
17 mg
8 mg
Phosphorus
149 mg
69 mg
Zinc
0.6 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Riboflavin (B2)
0.23 mg
0.11 mg
Folate
4 µg
2 µg
Vitamin B12
0.47 µg
0.22 µg

Other

NutrientPortionPer 100 g
Water
184 g
85.2 g

Not reported by the source: 7 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
216 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
168 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
389 g
From the source's cup weight and ICMR-NIN household measures
125ml
135 g
175ml
189 g
250ml
270 g
175g
175 g
1 small container
101 g
Macro split
Share of energy from protein, carbs and fat.

17%

Protein

65%

Carbs

18%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502203