Food

Ravioli, cheese and tomato sauce, frozen, not prepared

Mixed Dishes

Energy per 100 g

111kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
149 kcal
111 kcal

Macros

NutrientPortionPer 100 g
Protein
6.1 g
4.5 g
Carbohydrate
23.2 g
17.3 g
Fat
3.5 g
2.6 g
Fibre
1.9 g
1.4 g
Sugars
5.5 g
4.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.6 g
1.2 g
Monounsaturated fat
0.9 g
0.7 g
Polyunsaturated fat
0.6 g
0.4 g
Trans fat
0.1 g
0.07 g
Cholesterol
15 mg
11 mg

Minerals

NutrientPortionPer 100 g
Sodium
375 mg
280 mg
Potassium
312 mg
233 mg
Calcium
106 mg
79 mg
Iron
1.2 mg
0.9 mg
Magnesium
27 mg
20 mg
Phosphorus
105 mg
78 mg
Zinc
0.6 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
3.8 mg
2.8 mg
Vitamin E
1.3 mg
1 mg
Vitamin K
21.6 µg
16.1 µg
Thiamin (B1)
0.16 mg
0.12 mg
Riboflavin (B2)
0.16 mg
0.12 mg
Niacin (B3)
1.7 mg
1.3 mg
Vitamin B6
0.14 mg
0.11 mg
Folate
63 µg
47 µg
Vitamin B12
0.19 µg
0.14 µg

Other

NutrientPortionPer 100 g
Water
99.6 g
74.3 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
134 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
104 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
242 g
From the source's cup weight and ICMR-NIN household measures
125ml
84 g
250ml
168 g
1 serving
230 g
Macro split
Share of energy from protein, carbs and fat.

16%

Protein

62%

Carbs

21%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502238