Food

Sauce, salsa, verde, ready-to-serve

Soups, Sauces and Gravies

Energy per 100 g

38kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
77 kcal
38 kcal

Macros

NutrientPortionPer 100 g
Protein
2.3 g
1.1 g
Carbohydrate
12.9 g
6.4 g
Fat
1.8 g
0.9 g
Fibre
3.9 g
1.9 g
Sugars
7.1 g
3.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
1,218 mg
600 mg
Potassium
526 mg
259 mg
Calcium
18 mg
9 mg
Iron
1.3 mg
0.7 mg
Magnesium
39 mg
19 mg
Phosphorus
83 mg
41 mg
Zinc
0.5 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
25 mg
12.3 mg
Vitamin E
0.9 mg
0.4 mg
Vitamin K
27.6 µg
13.6 µg
Thiamin (B1)
0.09 mg
0.05 mg
Riboflavin (B2)
0.07 mg
0.04 mg
Niacin (B3)
3.3 mg
1.6 mg
Vitamin B6
0.17 mg
0.08 mg
Folate
16 µg
8 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
182 g
89.5 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
203 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
157 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
365 g
From the source's cup weight and ICMR-NIN household measures
125ml
127 g
250ml
254 g
30ml
30.4 g
60ml
60.9 g
Macro split
Share of energy from protein, carbs and fat.

12%

Protein

67%

Carbs

21%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502246