FoodNon-veg

Chinese dish, sweet and sour pork, restaurant prepared

Mixed Dishes

Energy per 100 g

270kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
516 kcal
270 kcal

Macros

NutrientPortionPer 100 g
Protein
17 g
8.9 g
Carbohydrate
44.6 g
23.3 g
Fat
29.9 g
15.7 g
Fibre
1.9 g
1 g
Sugars
19.7 g
10.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
5.1 g
2.7 g
Monounsaturated fat
6.7 g
3.5 g
Polyunsaturated fat
13.6 g
7.1 g
Trans fat
0.17 g
0.09 g
Cholesterol
46 mg
24 mg

Minerals

NutrientPortionPer 100 g
Sodium
581 mg
304 mg
Potassium
290 mg
152 mg
Calcium
88 mg
46 mg
Iron
5.9 mg
3.1 mg
Magnesium
25 mg
13 mg
Phosphorus
254 mg
133 mg
Zinc
2 mg
1.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
4.4 mg
2.3 mg
Vitamin E
1.7 mg
0.9 mg
Vitamin K
53.3 µg
27.9 µg
Thiamin (B1)
0.45 mg
0.24 mg
Riboflavin (B2)
0.2 mg
0.1 mg
Niacin (B3)
4 mg
2.1 mg
Vitamin B6
0.32 mg
0.17 mg
Vitamin B12
0.36 µg
0.19 µg

Other

NutrientPortionPer 100 g
Water
97.1 g
50.8 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
191 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
148 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
344 g
From the source's cup weight and ICMR-NIN household measures
125ml
119 g
250ml
239 g
3 pieces
42 g
1 order
609 g
Macro split
Share of energy from protein, carbs and fat.

13%

Protein

35%

Carbs

52%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502260