FoodNon-veg

Fish, salmon, sockeye (red), canned, total can contents

Finfish and Shellfish Products

Energy per 100 g

153kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
638 kcal
153 kcal

Macros

NutrientPortionPer 100 g
Protein
86 g
20.6 g
Carbohydrate
0 g
0 g
Fat
29.9 g
7.2 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
6.1 g
1.5 g
Monounsaturated fat
10.3 g
2.5 g
Polyunsaturated fat
7.3 g
1.7 g
Trans fat
0.17 g
0.04 g
Cholesterol
279 mg
67 mg

Minerals

NutrientPortionPer 100 g
Sodium
1,806 mg
433 mg
Potassium
1,372 mg
329 mg
Calcium
826 mg
198 mg
Iron
2.4 mg
0.6 mg
Magnesium
125 mg
30 mg
Phosphorus
1,339 mg
321 mg
Zinc
2.8 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
7.8 mg
1.9 mg
Vitamin K
0.4 µg
0.1 µg
Thiamin (B1)
0.08 mg
0.02 mg
Riboflavin (B2)
0.83 mg
0.2 mg
Niacin (B3)
25 mg
6 mg
Vitamin B6
1.38 mg
0.33 mg
Vitamin B12
1.67 µg
0.4 µg

Other

NutrientPortionPer 100 g
Water
296 g
71.1 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 can
417 g
55g
55 g
Macro split
Share of energy from protein, carbs and fat.

56%

Protein

0%

Carbs

44%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502274