Food

Beans, kidney, red, canned, drained solids

Legumes and Legume Products

Energy per 100 g

124kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
171 kcal
124 kcal

Macros

NutrientPortionPer 100 g
Protein
11 g
8 g
Carbohydrate
29.7 g
21.5 g
Fat
1.4 g
1.1 g
Fibre
7.6 g
5.5 g
Sugars
5.2 g
3.8 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.2 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.3 g
0.2 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
319 mg
231 mg
Potassium
382 mg
277 mg
Calcium
79 mg
57 mg
Iron
2.1 mg
1.5 mg
Magnesium
41 mg
30 mg
Phosphorus
167 mg
121 mg
Zinc
1 mg
0.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0.3 mg
0.2 mg
Thiamin (B1)
0.09 mg
0.07 mg
Riboflavin (B2)
0.02 mg
0.02 mg
Niacin (B3)
0.6 mg
0.5 mg
Folate
39 µg
28 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
94 g
68.1 g

Not reported by the source: 6 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
138 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
107 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
249 g
From the source's cup weight and ICMR-NIN household measures
125ml
86.5 g
175ml
117 g
250ml
167 g
1 can, drained
266 g
Macro split
Share of energy from protein, carbs and fat.

25%

Protein

68%

Carbs

7%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502279