FoodNon-veg

Deli-meat, pepperoni, turkey, reduced fat

Sausages and Luncheon meats

Energy per 100 g

162kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
4 kcal
162 kcal

Macros

NutrientPortionPer 100 g
Protein
0.4 g
17.1 g
Carbohydrate
0.2 g
6.6 g
Fat
0.2 g
7 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
2.2 g
Monounsaturated fat
0.1 g
2.6 g
Polyunsaturated fat
0 g
1.9 g
Trans fat
0 g
0.04 g
Cholesterol
2 mg
75 mg

Minerals

NutrientPortionPer 100 g
Sodium
25 mg
984 mg
Potassium
6 mg
240 mg
Calcium
0 mg
17 mg
Iron
0 mg
0.8 mg
Magnesium
0 mg
19 mg
Phosphorus
4 mg
163 mg
Zinc
0 mg
1.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0 mg
0.05 mg
Riboflavin (B2)
0 mg
0.17 mg
Niacin (B3)
0.1 mg
4.9 mg
Vitamin B6
0 mg
0.14 mg
Folate
0 µg
5 µg
Vitamin B12
0.04 µg
1.52 µg

Other

NutrientPortionPer 100 g
Water
1.7 g
66.3 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 slice
2.5 g
55g
55 g
Macro split
Share of energy from protein, carbs and fat.

43%

Protein

17%

Carbs

40%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502382