FoodNon-veg

Chinese dish, fried rice without meat, restaurant prepared

Mixed Dishes

Energy per 100 g

174kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
202 kcal
174 kcal

Macros

NutrientPortionPer 100 g
Protein
4.7 g
4.1 g
Carbohydrate
38 g
32.8 g
Fat
3.4 g
3 g
Fibre
1.3 g
1.1 g
Sugars
0.6 g
0.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.6 g
0.5 g
Monounsaturated fat
0.8 g
0.6 g
Polyunsaturated fat
1.3 g
1.1 g
Trans fat
0.01 g
0.01 g
Cholesterol
21 mg
18 mg

Minerals

NutrientPortionPer 100 g
Sodium
449 mg
387 mg
Potassium
88 mg
76 mg
Calcium
14 mg
12 mg
Iron
0.8 mg
0.7 mg
Magnesium
12 mg
10 mg
Phosphorus
59 mg
51 mg
Zinc
0.8 mg
0.7 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
4.4 mg
3.8 mg
Vitamin E
0.2 mg
0.1 mg
Vitamin K
3.2 µg
2.8 µg
Thiamin (B1)
0.02 mg
0.02 mg
Riboflavin (B2)
0.03 mg
0.03 mg
Niacin (B3)
0.7 mg
0.6 mg
Vitamin B6
0.04 mg
0.03 mg
Folate
7 µg
6 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
68.5 g
59.1 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
116 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
90 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
209 g
From the source's cup weight and ICMR-NIN household measures
125ml
72.4 g
250ml
145 g
Macro split
Share of energy from protein, carbs and fat.

9%

Protein

75%

Carbs

15%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502411