Food

Bread, 60% whole wheat, commercial

Baked Products

Energy per 100 g

240kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
62 kcal
240 kcal

Macros

NutrientPortionPer 100 g
Protein
3.2 g
12.5 g
Carbohydrate
11.1 g
42.8 g
Fat
0.5 g
1.8 g
Fibre
1.3 g
4.9 g
Sugars
0.3 g
1.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.1 g
0.5 g
Monounsaturated fat
0.1 g
0.4 g
Polyunsaturated fat
0.2 g
0.8 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
157 mg
604 mg
Potassium
54 mg
207 mg
Calcium
24 mg
93 mg
Iron
0.7 mg
2.7 mg
Magnesium
16 mg
63 mg
Phosphorus
50 mg
192 mg
Zinc
0.4 mg
1.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.11 mg
0.44 mg
Riboflavin (B2)
0.08 mg
0.3 mg
Niacin (B3)
1.2 mg
4.6 mg
Vitamin B6
0.03 mg
0.13 mg
Folate
18 µg
70 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
10.6 g
40.9 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 slice
26 g
50g
50 g
Macro split
Share of energy from protein, carbs and fat.

21%

Protein

72%

Carbs

7%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502412