Food

Bread, sprouted wheat, commercial, toasted

Baked Products

Energy per 100 g

291kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
99 kcal
291 kcal

Macros

NutrientPortionPer 100 g
Protein
5 g
14.7 g
Carbohydrate
16.4 g
48.2 g
Fat
1.3 g
3.9 g
Fibre
3.3 g
9.6 g
Sugars
1 g
3 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.7 g
Monounsaturated fat
0.3 g
1 g
Polyunsaturated fat
0.7 g
2.1 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
169 mg
496 mg
Potassium
93 mg
274 mg
Calcium
16 mg
46 mg
Iron
1.2 mg
3.6 mg
Magnesium
37 mg
110 mg
Phosphorus
97 mg
284 mg
Zinc
1 mg
2.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.6 mg
1.7 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.1 mg
0.29 mg
Riboflavin (B2)
0.07 mg
0.21 mg
Niacin (B3)
1.7 mg
5 mg
Vitamin B6
0.09 mg
0.27 mg
Folate
9 µg
25 µg
Vitamin B12
0.02 µg
0.06 µg

Other

NutrientPortionPer 100 g
Water
10.4 g
30.7 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 slice
34 g
50g
50 g
Macro split
Share of energy from protein, carbs and fat.

21%

Protein

67%

Carbs

12%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502541