Food

Soup, cream, mushroom, canned, condensed, reduced sodium, 2% M.F. milk added

Soups, Sauces and Gravies

Energy per 100 g

61kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
127 kcal
61 kcal

Macros

NutrientPortionPer 100 g
Protein
5 g
2.4 g
Carbohydrate
12.6 g
6 g
Fat
6.4 g
3 g
Fibre
1 g
0.5 g
Sugars
6.3 g
3 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.7 g
1.3 g
Monounsaturated fat
2.1 g
1 g
Polyunsaturated fat
0.6 g
0.3 g
Trans fat
0.14 g
0.07 g
Cholesterol
10 mg
5 mg

Minerals

NutrientPortionPer 100 g
Sodium
447 mg
214 mg
Potassium
416 mg
199 mg
Calcium
144 mg
69 mg
Iron
0.3 mg
0.2 mg
Magnesium
19 mg
9 mg
Phosphorus
134 mg
64 mg
Zinc
0.7 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0.2 mg
0.1 mg
Vitamin E
0.2 mg
0.1 mg
Vitamin K
0.6 µg
0.3 µg
Thiamin (B1)
0.06 mg
0.03 mg
Riboflavin (B2)
0.26 mg
0.13 mg
Niacin (B3)
0.9 mg
0.4 mg
Vitamin B6
0.08 mg
0.04 mg
Folate
13 µg
6 µg
Vitamin B12
0.56 µg
0.27 µg

Other

NutrientPortionPer 100 g
Water
183 g
87.5 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
209 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
162 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
376 g
From the source's cup weight and ICMR-NIN household measures
125ml
131 g
250ml
261 g
Macro split
Share of energy from protein, carbs and fat.

16%

Protein

39%

Carbs

45%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502674