FoodNon-veg

Spaghetti and meatballs, restaurant prepared

Mixed Dishes

Energy per 100 g

170kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
357 kcal
170 kcal

Macros

NutrientPortionPer 100 g
Protein
16.5 g
7.8 g
Carbohydrate
32.6 g
15.5 g
Fat
17.9 g
8.5 g
Fibre
3.2 g
1.5 g
Sugars
4.3 g
2 g

Fats

NutrientPortionPer 100 g
Saturated fat
6.5 g
3.1 g
Monounsaturated fat
7.6 g
3.6 g
Polyunsaturated fat
2.5 g
1.2 g
Trans fat
0.46 g
0.22 g
Cholesterol
40 mg
19 mg

Minerals

NutrientPortionPer 100 g
Sodium
737 mg
351 mg
Potassium
433 mg
206 mg
Calcium
95 mg
45 mg
Iron
2.7 mg
1.3 mg
Magnesium
48 mg
23 mg
Phosphorus
187 mg
89 mg
Zinc
2.2 mg
1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.9 mg
0.9 mg
Vitamin E
1.6 mg
0.8 mg
Thiamin (B1)
0.22 mg
0.11 mg
Riboflavin (B2)
0.35 mg
0.17 mg
Niacin (B3)
4.2 mg
2 mg
Vitamin B6
0.3 mg
0.14 mg
Folate
76 µg
36 µg
Vitamin B12
0.82 µg
0.39 µg

Other

NutrientPortionPer 100 g
Water
140 g
66.6 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
210 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
162 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
377 g
From the source's cup weight and ICMR-NIN household measures
125ml
131 g
250ml
262 g
Macro split
Share of energy from protein, carbs and fat.

18%

Protein

36%

Carbs

45%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502697