FoodEgg

Yogourt, Greek style, plain, 2% M.F.

Dairy and Egg Products

Energy per 100 g

69kcal

Use in the API
Fetch this food by id.
GET /v1/foods/cnf-502776
Read API docs
Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
139 kcal
69 kcal

Macros

NutrientPortionPer 100 g
Protein
19.6 g
9.7 g
Carbohydrate
8.1 g
4 g
Fat
4 g
2 g
Fibre
2 g
1 g
Sugars
6.9 g
3.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.3 g
1.1 g
Monounsaturated fat
0.9 g
0.5 g
Polyunsaturated fat
0.2 g
0.1 g
Trans fat
0.35 g
0.17 g
Cholesterol
12 mg
6 mg

Minerals

NutrientPortionPer 100 g
Sodium
103 mg
51 mg
Potassium
323 mg
160 mg
Calcium
572 mg
283 mg
Iron
0 mg
0 mg
Magnesium
28 mg
14 mg
Phosphorus
190 mg
94 mg
Zinc
0 mg
0 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.4 mg
0.7 mg
Thiamin (B1)
0.09 mg
0.05 mg
Riboflavin (B2)
0.28 mg
0.14 mg
Niacin (B3)
0 mg
0 mg
Vitamin B6
0.08 mg
0.04 mg
Folate
0 µg
0 µg
Vitamin B12
0.69 µg
0.34 µg

Other

NutrientPortionPer 100 g
Water
155 g
76.6 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
202 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
157 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
364 g
From the source's cup weight and ICMR-NIN household measures
125ml
126 g
175ml
177 g
250ml
253 g
175g
175 g
Macro split
Share of energy from protein, carbs and fat.

53%

Protein

22%

Carbs

25%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
502776