FoodEgg

Cereal, hot, oats, instant: dinosaur eggs, dry, Quaker

Breakfast cereals

Energy per 100 g

400kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
184 kcal
400 kcal

Macros

NutrientPortionPer 100 g
Protein
3.7 g
7.9 g
Carbohydrate
35.2 g
76.4 g
Fat
3.2 g
7 g
Fibre
2.9 g
6.2 g
Sugars
15.3 g
33.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
1 g
2.3 g
Monounsaturated fat
1.1 g
2.5 g
Polyunsaturated fat
0.7 g
1.6 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
234 mg
508 mg
Potassium
108 mg
234 mg
Calcium
85 mg
184 mg
Iron
6.2 mg
13.5 mg
Magnesium
37 mg
80 mg
Phosphorus
125 mg
271 mg
Zinc
0.8 mg
1.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.94 mg
2.04 mg
Riboflavin (B2)
0.04 mg
0.08 mg
Niacin (B3)
2.1 mg
4.7 mg
Vitamin B6
0.28 mg
0.61 mg
Folate
31 µg
67 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
2.7 g
5.8 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 serving
46 g
40g
40 g
Macro split
Share of energy from protein, carbs and fat.

8%

Protein

76%

Carbs

16%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5081