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GET /v1/foods/cnf-5143Nutrition
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From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 305 kcal
- 381 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 12.2 g
- 15.2 g
- Carbohydrate
- 53.4 g
- 66.7 g
- Fat
- 5.1 g
- 6.4 g
- Fibre
- 7 g
- 8.8 g
- Sugars
- 1.3 g
- 1.6 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 1.3 g
- 1.7 g
- Monounsaturated fat
- 1.6 g
- 2 g
- Polyunsaturated fat
- 2.2 g
- 2.7 g
- Trans fat
- 0 g
- 0 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 8 mg
- 10 mg
- Potassium
- 280 mg
- 350 mg
- Calcium
- 31 mg
- 39 mg
- Iron
- 3.6 mg
- 4.5 mg
- Phosphorus
- 379 mg
- 474 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0 mg
- 0 mg
- Thiamin (B1)
- 0.46 mg
- 0.57 mg
- Riboflavin (B2)
- 0.08 mg
- 0.1 mg
- Niacin (B3)
- 0.6 mg
- 0.7 mg
- Folate
- 22 µg
- 28 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 8 g
- 10 g
Not reported by the source: 7 nutrients.
Servings
Use grams so home portions stay clear.
- 1 katori (200 ml)
- 80 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori (155 ml)
- 62 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori (360 ml)
- 144 g
- From the source's cup weight and ICMR-NIN household measures
- 250ml
- 100 g
- 75ml
- 30 g
- 40g
- 40 g
Macro split
Share of energy from protein, carbs and fat.
16%
Protein
69%
Carbs
15%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 5143