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Energy
NutrientPortionPer 100 g
- Energy
- 189 kcal
- 151 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 25.5 g
- 20.4 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 8.9 g
- 7.1 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 3.8 g
- 3 g
- Monounsaturated fat
- 3.1 g
- 2.5 g
- Polyunsaturated fat
- 0.7 g
- 0.5 g
- Trans fat
- 0.89 g
- 0.71 g
- Cholesterol
- 81 mg
- 65 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 104 mg
- 83 mg
- Potassium
- 453 mg
- 362 mg
- Calcium
- 9 mg
- 7 mg
- Iron
- 2.9 mg
- 2.3 mg
- Magnesium
- 29 mg
- 23 mg
- Phosphorus
- 201 mg
- 161 mg
- Zinc
- 7.2 mg
- 5.8 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0 mg
- 0 mg
- Vitamin E
- 0.5 mg
- 0.4 mg
- Thiamin (B1)
- 0.09 mg
- 0.07 mg
- Riboflavin (B2)
- 0.31 mg
- 0.25 mg
- Niacin (B3)
- 3.9 mg
- 3.1 mg
- Vitamin B6
- 0.49 mg
- 0.39 mg
- Folate
- 15 µg
- 12 µg
- Vitamin B12
- 3.66 µg
- 2.93 µg
Other
NutrientPortionPer 100 g
- Water
- 89.3 g
- 71.5 g
Not reported by the source: 3 nutrients.
Servings
Use grams so home portions stay clear.
- 125g
- 125 g
Macro split
Share of energy from protein, carbs and fat.
56%
Protein
0%
Carbs
44%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 5203