FoodNon-veg

Goose, wild (Canada goose), native, breast, meat and skin, roasted

Poultry Products

Energy per 100 g

292kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
345 kcal
292 kcal

Macros

NutrientPortionPer 100 g
Protein
33.6 g
28.5 g
Carbohydrate
0 g
0 g
Fat
22.2 g
18.9 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
5.4 g
4.6 g
Monounsaturated fat
10.1 g
8.6 g
Polyunsaturated fat
3.2 g
2.7 g
Cholesterol
107 mg
91 mg

Minerals

NutrientPortionPer 100 g
Sodium
83 mg
70 mg
Potassium
388 mg
329 mg
Calcium
8 mg
7 mg
Iron
8 mg
6.8 mg
Magnesium
26 mg
22 mg
Phosphorus
319 mg
270 mg
Zinc
3.6 mg
3.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Thiamin (B1)
0.09 mg
0.08 mg
Riboflavin (B2)
0.38 mg
0.32 mg
Niacin (B3)
4.9 mg
4.2 mg
Vitamin B6
0.44 mg
0.37 mg
Folate
2 µg
2 µg
Vitamin B12
0.48 µg
0.41 µg

Other

NutrientPortionPer 100 g
Water
59.7 g
50.6 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
118 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
92 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
213 g
From the source's cup weight and ICMR-NIN household measures
1 breast
185 g
250ml chopped or diced
148 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

40%

Protein

0%

Carbs

60%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5217