Food

Soup, cream, asparagus, canned, condensed, 2% M.F. milk added

Soups, Sauces and Gravies

Energy per 100 g

60kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
126 kcal
60 kcal

Macros

NutrientPortionPer 100 g
Protein
5.4 g
2.6 g
Carbohydrate
14 g
6.7 g
Fat
5.5 g
2.6 g
Fibre
0.6 g
0.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.1 g
1 g
Monounsaturated fat
1.3 g
0.6 g
Polyunsaturated fat
1.6 g
0.8 g
Cholesterol
13 mg
6 mg

Minerals

NutrientPortionPer 100 g
Sodium
884 mg
421 mg
Potassium
307 mg
146 mg
Calcium
151 mg
72 mg
Iron
0.7 mg
0.4 mg
Magnesium
17 mg
8 mg
Phosphorus
132 mg
63 mg
Zinc
1.2 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
3.4 mg
1.6 mg
Vitamin E
1 mg
0.5 mg
Vitamin K
0.6 µg
0.3 µg
Thiamin (B1)
0.09 mg
0.04 mg
Riboflavin (B2)
0.24 mg
0.11 mg
Niacin (B3)
0.7 mg
0.4 mg
Vitamin B6
0.05 mg
0.03 mg
Folate
25 µg
12 µg
Vitamin B12
0.55 µg
0.26 µg

Other

NutrientPortionPer 100 g
Water
183 g
87 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
210 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
162 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
377 g
From the source's cup weight and ICMR-NIN household measures
1 can diluted
594 g
125ml
131 g
250ml
262 g
Macro split
Share of energy from protein, carbs and fat.

17%

Protein

44%

Carbs

39%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5255