Food

Gravy, brown instant, dry

Soups, Sauces and Gravies

Energy per 100 g

380kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
308 kcal
380 kcal

Macros

NutrientPortionPer 100 g
Protein
6.9 g
8.5 g
Carbohydrate
48.4 g
59.8 g
Fat
9.6 g
11.9 g
Fibre
2.6 g
3.2 g
Sugars
7.5 g
9.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
4.8 g
5.9 g
Monounsaturated fat
4.4 g
5.5 g
Polyunsaturated fat
0.4 g
0.5 g
Cholesterol
10 mg
12 mg

Minerals

NutrientPortionPer 100 g
Sodium
4,093 mg
5,053 mg
Potassium
297 mg
367 mg
Calcium
94 mg
116 mg
Iron
6 mg
7.4 mg
Magnesium
26 mg
32 mg
Phosphorus
172 mg
212 mg
Zinc
0.8 mg
1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.5 mg
1.9 mg
Vitamin E
0.3 mg
0.4 mg
Vitamin K
0.2 µg
0.3 µg
Thiamin (B1)
0.19 mg
0.24 mg
Riboflavin (B2)
0.38 mg
0.47 mg
Niacin (B3)
1.8 mg
2.3 mg
Vitamin B6
0.23 mg
0.28 mg
Folate
56 µg
69 µg
Vitamin B12
0.27 µg
0.33 µg

Other

NutrientPortionPer 100 g
Water
4.5 g
5.5 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
81 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
63 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
146 g
From the source's cup weight and ICMR-NIN household measures
15ml
6.1 g
250ml
101 g
Macro split
Share of energy from protein, carbs and fat.

9%

Protein

63%

Carbs

28%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5351