Food

Soup, bouillon cubes and granules, low sodium, dry

Soups, Sauces and Gravies

Energy per 100 g

438kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
460 kcal
438 kcal

Macros

NutrientPortionPer 100 g
Protein
17.5 g
16.7 g
Carbohydrate
68.1 g
64.9 g
Fat
14.6 g
13.9 g
Fibre
0.2 g
0.2 g
Sugars
15.2 g
14.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.6 g
3.4 g
Monounsaturated fat
5.6 g
5.4 g
Polyunsaturated fat
4.7 g
4.5 g
Cholesterol
14 mg
13 mg

Minerals

NutrientPortionPer 100 g
Sodium
1,120 mg
1,067 mg
Potassium
324 mg
309 mg
Calcium
196 mg
187 mg
Iron
1.1 mg
1 mg
Magnesium
59 mg
56 mg
Phosphorus
174 mg
166 mg
Zinc
0.1 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
1.2 mg
1.1 mg
Vitamin E
0.8 mg
0.7 mg
Vitamin K
70.2 µg
66.9 µg
Thiamin (B1)
0.11 mg
0.1 mg
Riboflavin (B2)
0.45 mg
0.43 mg
Niacin (B3)
2.6 mg
2.5 mg
Vitamin B6
0.11 mg
0.1 mg
Folate
22 µg
21 µg
Vitamin B12
0.32 µg
0.3 µg

Other

NutrientPortionPer 100 g
Water
2.4 g
2.3 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
105 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
82 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
190 g
From the source's cup weight and ICMR-NIN household measures
125ml
65.9 g
15ml
7.9 g
5ml
2.6 g
1 cube
3 g
Macro split
Share of energy from protein, carbs and fat.

15%

Protein

58%

Carbs

28%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5373