FoodNon-veg

Pork/ham/chicken, canned, reduced sodium

Sausages and Luncheon meats

Energy per 100 g

293kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
343 kcal
293 kcal

Macros

NutrientPortionPer 100 g
Protein
14.6 g
12.5 g
Carbohydrate
4 g
3.4 g
Fat
29.4 g
25.1 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
10.4 g
8.9 g
Monounsaturated fat
14.4 g
12.3 g
Polyunsaturated fat
3.1 g
2.7 g
Cholesterol
89 mg
76 mg

Minerals

NutrientPortionPer 100 g
Sodium
1,212 mg
1,036 mg
Potassium
660 mg
564 mg
Calcium
0 mg
0 mg
Iron
0.7 mg
0.6 mg
Magnesium
16 mg
14 mg
Phosphorus
128 mg
109 mg
Zinc
2.5 mg
2.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.3 mg
0.2 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.31 mg
0.26 mg
Riboflavin (B2)
0.21 mg
0.18 mg
Niacin (B3)
3.7 mg
3.2 mg
Vitamin B6
0.33 mg
0.28 mg
Folate
5 µg
4 µg
Vitamin B12
0.71 µg
0.61 µg

Other

NutrientPortionPer 100 g
Water
64.9 g
55.5 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
117 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
90 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
210 g
From the source's cup weight and ICMR-NIN household measures
250ml
146 g
55g
55 g
Macro split
Share of energy from protein, carbs and fat.

17%

Protein

5%

Carbs

78%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5377