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GET /v1/foods/cnf-5426Read API docsNutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 360 kcal
- 360 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 25.1 g
- 25.1 g
- Carbohydrate
- 58 g
- 58 g
- Fat
- 3 g
- 3 g
- Fibre
- 1.1 g
- 1.1 g
- Sugars
- 55.6 g
- 55.6 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 1.8 g
- 1.8 g
- Monounsaturated fat
- 1 g
- 1 g
- Polyunsaturated fat
- 0.1 g
- 0.1 g
- Cholesterol
- 11 mg
- 11 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 653 mg
- 653 mg
- Potassium
- 2,702 mg
- 2,702 mg
- Calcium
- 1,440 mg
- 1,440 mg
- Iron
- 5 mg
- 5 mg
- Magnesium
- 208 mg
- 208 mg
- Phosphorus
- 1,630 mg
- 1,630 mg
- Zinc
- 3.4 mg
- 3.4 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0 mg
- 0 mg
- Vitamin E
- 0.2 mg
- 0.2 mg
- Vitamin K
- 4.2 µg
- 4.2 µg
- Thiamin (B1)
- 0.27 mg
- 0.27 mg
- Riboflavin (B2)
- 1.4 mg
- 1.4 mg
- Niacin (B3)
- 1.1 mg
- 1.1 mg
- Vitamin B6
- 0.32 mg
- 0.32 mg
- Folate
- 27 µg
- 27 µg
- Vitamin B12
- 2.78 µg
- 2.78 µg
Other
NutrientPortionPer 100 g
- Water
- 3.4 g
- 3.4 g
Not reported by the source: 3 nutrients.
Servings
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The source did not publish serving sizes for this food. Use grams instead.
Macro split
Share of energy from protein, carbs and fat.
28%
Protein
65%
Carbs
8%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 5426
