FoodNon-veg

Pheasant, cooked, total edible

Poultry Products

Energy per 100 g

239kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
282 kcal
239 kcal

Macros

NutrientPortionPer 100 g
Protein
38.2 g
32.4 g
Carbohydrate
0 g
0 g
Fat
14.3 g
12.1 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
4.6 g
3.9 g
Monounsaturated fat
6.6 g
5.6 g
Polyunsaturated fat
1.4 g
1.2 g
Cholesterol
105 mg
89 mg

Minerals

NutrientPortionPer 100 g
Sodium
51 mg
43 mg
Potassium
320 mg
271 mg
Calcium
19 mg
16 mg
Iron
1.7 mg
1.4 mg
Magnesium
26 mg
22 mg
Phosphorus
286 mg
242 mg
Zinc
1.6 mg
1.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
2.7 mg
2.3 mg
Vitamin E
0.3 mg
0.3 mg
Vitamin K
5.8 µg
4.9 µg
Thiamin (B1)
0.08 mg
0.07 mg
Riboflavin (B2)
0.21 mg
0.18 mg
Niacin (B3)
8.9 mg
7.5 mg
Vitamin B6
0.89 mg
0.75 mg
Folate
6 µg
5 µg
Vitamin B12
0.85 µg
0.72 µg

Other

NutrientPortionPer 100 g
Water
64 g
54.2 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
118 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
92 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
213 g
From the source's cup weight and ICMR-NIN household measures
250ml diced
148 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

54%

Protein

0%

Carbs

46%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5568