FoodNon-veg

Wiener (frankfurter), reduced fat and sodium

Sausages and Luncheon meats

Energy per 100 g

207kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
265 kcal
207 kcal

Macros

NutrientPortionPer 100 g
Protein
19 g
14.8 g
Carbohydrate
9 g
7 g
Fat
16.6 g
13 g
Fibre
0 g
0 g
Sugars
0.9 g
0.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
5.7 g
4.4 g
Monounsaturated fat
7.1 g
5.5 g
Polyunsaturated fat
3 g
2.4 g
Trans fat
0.03 g
0.03 g
Cholesterol
105 mg
82 mg

Minerals

NutrientPortionPer 100 g
Sodium
900 mg
703 mg
Potassium
992 mg
775 mg
Calcium
73 mg
57 mg
Iron
1.9 mg
1.5 mg
Magnesium
20 mg
16 mg
Phosphorus
211 mg
165 mg
Zinc
1.5 mg
1.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.2 mg
0.2 mg
Vitamin K
0.4 µg
0.3 µg
Thiamin (B1)
0.25 mg
0.2 mg
Riboflavin (B2)
0.21 mg
0.17 mg
Niacin (B3)
6.3 mg
4.9 mg
Vitamin B6
0.17 mg
0.13 mg
Folate
5 µg
4 µg
Vitamin B12
0.38 µg
0.3 µg

Other

NutrientPortionPer 100 g
Water
79.1 g
61.8 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
128 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
99 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
230 g
From the source's cup weight and ICMR-NIN household measures
1 wiener
57 g
250ml slices
160 g
55g
55 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

29%

Protein

14%

Carbs

57%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5613