FoodNon-veg

Chicken, broiler, meat and skin, roasted

Poultry Products

Energy per 100 g

239kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
272 kcal
239 kcal

Macros

NutrientPortionPer 100 g
Protein
31.1 g
27.3 g
Carbohydrate
0 g
0 g
Fat
15.5 g
13.6 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
4.3 g
3.8 g
Monounsaturated fat
6.1 g
5.3 g
Polyunsaturated fat
3.4 g
3 g
Cholesterol
100 mg
88 mg

Minerals

NutrientPortionPer 100 g
Sodium
93 mg
82 mg
Potassium
254 mg
223 mg
Calcium
17 mg
15 mg
Iron
1.4 mg
1.3 mg
Magnesium
26 mg
23 mg
Phosphorus
207 mg
182 mg
Zinc
2.2 mg
1.9 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.3 mg
0.3 mg
Vitamin K
2.7 µg
2.4 µg
Thiamin (B1)
0.07 mg
0.06 mg
Riboflavin (B2)
0.19 mg
0.17 mg
Niacin (B3)
9.7 mg
8.5 mg
Vitamin B6
0.46 mg
0.4 mg
Folate
6 µg
5 µg
Vitamin B12
0.34 µg
0.3 µg

Other

NutrientPortionPer 100 g
Water
67.8 g
59.5 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1/2 bird
299 g
250ml diced
143 g
Macro split
Share of energy from protein, carbs and fat.

47%

Protein

0%

Carbs

53%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
563