FoodNon-veg

Sausage, Italian, turkey, smoked

Sausages and Luncheon meats

Energy per 100 g

158kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
107 kcal
158 kcal

Macros

NutrientPortionPer 100 g
Protein
10.2 g
15.1 g
Carbohydrate
3.2 g
4.7 g
Fat
6 g
8.8 g
Fibre
0.6 g
0.9 g
Sugars
2.2 g
3.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.3 g
3.4 g
Monounsaturated fat
1.6 g
2.4 g
Polyunsaturated fat
1.1 g
1.6 g
Cholesterol
36 mg
53 mg

Minerals

NutrientPortionPer 100 g
Sodium
631 mg
928 mg
Potassium
134 mg
197 mg
Calcium
14 mg
21 mg
Iron
6.5 mg
9.6 mg
Magnesium
17 mg
25 mg
Phosphorus
126 mg
185 mg
Zinc
1.4 mg
2.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
20.7 mg
30.4 mg
Vitamin E
0.1 mg
0.2 mg
Thiamin (B1)
0.05 mg
0.07 mg
Riboflavin (B2)
0.12 mg
0.17 mg
Niacin (B3)
2.5 mg
3.7 mg
Vitamin B6
0.26 mg
0.38 mg
Folate
5 µg
8 µg
Vitamin B12
0.29 µg
0.43 µg

Other

NutrientPortionPer 100 g
Water
46.6 g
68.5 g

Not reported by the source: 4 nutrients.

Servings
Use grams so home portions stay clear.
1 link
68 g
55g
55 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

38%

Protein

12%

Carbs

50%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5685