FoodEgg

Dessert topping (non dairy), powdered

Dairy and Egg Products

Energy per 100 g

577kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
462 kcal
577 kcal

Macros

NutrientPortionPer 100 g
Protein
3.9 g
4.9 g
Carbohydrate
42 g
52.5 g
Fat
31.9 g
39.9 g
Fibre
0 g
0 g
Sugars
42 g
52.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
29.4 g
36.7 g
Monounsaturated fat
0.5 g
0.6 g
Polyunsaturated fat
0.4 g
0.4 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
98 mg
122 mg
Potassium
133 mg
166 mg
Calcium
14 mg
17 mg
Iron
0 mg
0 mg
Magnesium
6 mg
7 mg
Phosphorus
59 mg
74 mg
Zinc
0.1 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
1.2 mg
1.5 mg
Vitamin K
7.9 µg
9.9 µg
Thiamin (B1)
0 mg
0 mg
Riboflavin (B2)
0 mg
0 mg
Niacin (B3)
0 mg
0 mg
Vitamin B6
0 mg
0 mg
Folate
0 µg
0 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
1.2 g
1.5 g

Not reported by the source: 3 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
80 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
62 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
143 g
From the source's cup weight and ICMR-NIN household measures
125ml
49.7 g
15ml
6 g
Macro split
Share of energy from protein, carbs and fat.

3%

Protein

36%

Carbs

61%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
57