FoodNon-veg

Fish, tilapia, baked or broiled

Finfish and Shellfish Products

Energy per 100 g

129kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
129 kcal
129 kcal

Macros

NutrientPortionPer 100 g
Protein
26.2 g
26.2 g
Carbohydrate
0 g
0 g
Fat
2.7 g
2.7 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.9 g
0.9 g
Monounsaturated fat
1 g
1 g
Polyunsaturated fat
0.6 g
0.6 g
Cholesterol
57 mg
57 mg

Minerals

NutrientPortionPer 100 g
Sodium
56 mg
56 mg
Potassium
380 mg
380 mg
Calcium
14 mg
14 mg
Iron
0.7 mg
0.7 mg
Magnesium
34 mg
34 mg
Phosphorus
204 mg
204 mg
Zinc
0.4 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.8 mg
0.8 mg
Vitamin K
0.9 µg
0.9 µg
Thiamin (B1)
0.09 mg
0.09 mg
Riboflavin (B2)
0.07 mg
0.07 mg
Niacin (B3)
4.8 mg
4.8 mg
Vitamin B6
0.12 mg
0.12 mg
Folate
6 µg
6 µg
Vitamin B12
1.86 µg
1.86 µg

Other

NutrientPortionPer 100 g
Water
71.6 g
71.6 g

Not reported by the source: 3 nutrients.

Servings
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The source did not publish serving sizes for this food. Use grams instead.

Macro split
Share of energy from protein, carbs and fat.

81%

Protein

0%

Carbs

19%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
5967