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Energy
NutrientPortionPer 100 g
- Energy
- 179 kcal
- 143 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 27.2 g
- 21.7 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 6.8 g
- 5.4 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 2.9 g
- 2.3 g
- Monounsaturated fat
- 3.3 g
- 2.7 g
- Polyunsaturated fat
- 0.4 g
- 0.3 g
- Trans fat
- 0.24 g
- 0.19 g
- Cholesterol
- 68 mg
- 54 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 76 mg
- 61 mg
- Potassium
- 361 mg
- 289 mg
- Calcium
- 6 mg
- 5 mg
- Iron
- 3.5 mg
- 2.8 mg
- Magnesium
- 15 mg
- 12 mg
- Phosphorus
- 269 mg
- 215 mg
- Zinc
- 5.1 mg
- 4.1 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 0 mg
- 0 mg
- Vitamin E
- 0.3 mg
- 0.2 mg
- Vitamin K
- 1.9 µg
- 1.5 µg
- Thiamin (B1)
- 0.07 mg
- 0.05 mg
- Riboflavin (B2)
- 0.4 mg
- 0.32 mg
- Niacin (B3)
- 6.8 mg
- 5.4 mg
- Vitamin B6
- 0.38 mg
- 0.3 mg
- Folate
- 5 µg
- 4 µg
- Vitamin B12
- 2.85 µg
- 2.28 µg
Other
NutrientPortionPer 100 g
- Water
- 89.8 g
- 71.9 g
Not reported by the source: 2 nutrients.
Servings
Use grams so home portions stay clear.
- 125g
- 125 g
Macro split
Share of energy from protein, carbs and fat.
64%
Protein
0%
Carbs
36%
Fat
Where this comes from
Source and licence details for this food.
- Source
- Canadian Nutrient File 2015, Health Canada
- Link
- Open source
- Licence
- OGL-Canada-2.0
- Attribution
- Canadian Nutrient File, Health Canada, 2015.
- Quality
- analysed
- Source id
- 6131