FoodNon-veg

Chicken, broiler, neck, meat and skin, flour coated, fried

Poultry Products

Energy per 100 g

332kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
378 kcal
332 kcal

Macros

NutrientPortionPer 100 g
Protein
27.4 g
24 g
Carbohydrate
4.8 g
4.2 g
Fat
26.9 g
23.6 g
Fibre
0.1 g
0.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
7.2 g
6.3 g
Monounsaturated fat
11.1 g
9.7 g
Polyunsaturated fat
6.2 g
5.5 g
Cholesterol
107 mg
94 mg

Minerals

NutrientPortionPer 100 g
Sodium
93 mg
82 mg
Potassium
205 mg
180 mg
Calcium
35 mg
31 mg
Iron
2.8 mg
2.4 mg
Magnesium
22 mg
19 mg
Phosphorus
150 mg
132 mg
Zinc
3.5 mg
3.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
1.5 mg
1.3 mg
Thiamin (B1)
0.09 mg
0.08 mg
Riboflavin (B2)
0.3 mg
0.26 mg
Niacin (B3)
6.1 mg
5.4 mg
Vitamin B6
0.29 mg
0.25 mg
Folate
13 µg
11 µg
Vitamin B12
0.3 µg
0.26 µg

Other

NutrientPortionPer 100 g
Water
54.1 g
47.5 g

Not reported by the source: 5 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1 neck
36 g
250ml
143 g
Macro split
Share of energy from protein, carbs and fat.

30%

Protein

5%

Carbs

65%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
618