Food

Grains, sorghum, flour

Cereals, Grains and Pasta

Energy per 100 g

359kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
366 kcal
359 kcal

Macros

NutrientPortionPer 100 g
Protein
8.6 g
8.4 g
Carbohydrate
78.2 g
76.6 g
Fat
3.4 g
3.3 g
Fibre
6.7 g
6.6 g
Sugars
2 g
1.9 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.5 g
0.5 g
Monounsaturated fat
1 g
0.9 g
Polyunsaturated fat
1.4 g
1.4 g
Trans fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
3 mg
3 mg
Potassium
330 mg
324 mg
Calcium
12 mg
12 mg
Iron
3.2 mg
3.1 mg
Magnesium
125 mg
123 mg
Phosphorus
284 mg
278 mg
Zinc
1.7 mg
1.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0.8 mg
0.8 mg
Vitamin E
0.5 mg
0.5 mg
Vitamin K
6.5 µg
6.4 µg
Thiamin (B1)
0.34 mg
0.33 mg
Riboflavin (B2)
0.06 mg
0.06 mg
Niacin (B3)
4.6 mg
4.5 mg
Vitamin B6
0.33 mg
0.33 mg
Folate
26 µg
25 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
10.5 g
10.3 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
102 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
79 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
184 g
From the source's cup weight and ICMR-NIN household measures
250ml
128 g
1 serving
20 g
30g
30 g
Macro split
Share of energy from protein, carbs and fat.

9%

Protein

83%

Carbs

8%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
6190