FoodNon-veg

Pork, cured, ham, shank, bone-in, separable lean and fat, unheated

Pork Products

Energy per 100 g

177kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
209 kcal
177 kcal

Macros

NutrientPortionPer 100 g
Protein
25.5 g
21.6 g
Carbohydrate
0.5 g
0.4 g
Fat
11.6 g
9.9 g
Fibre
0 g
0 g
Sugars
0.1 g
0.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.8 g
3.2 g
Monounsaturated fat
5 g
4.3 g
Polyunsaturated fat
1.6 g
1.4 g
Trans fat
0.09 g
0.07 g
Cholesterol
72 mg
61 mg

Minerals

NutrientPortionPer 100 g
Sodium
963 mg
816 mg
Potassium
400 mg
339 mg
Calcium
7 mg
6 mg
Iron
1.1 mg
0.9 mg
Magnesium
24 mg
20 mg
Phosphorus
287 mg
243 mg
Zinc
2.6 mg
2.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
0 mg
0 mg
Vitamin E
0.4 mg
0.3 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.52 mg
0.44 mg
Riboflavin (B2)
0.26 mg
0.22 mg
Niacin (B3)
7.5 mg
6.4 mg
Vitamin B6
0.51 mg
0.43 mg
Folate
0 µg
0 µg
Vitamin B12
0.64 µg
0.54 µg

Other

NutrientPortionPer 100 g
Water
77 g
65.2 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
118 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
92 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
213 g
From the source's cup weight and ICMR-NIN household measures
250ml diced
148 g
55g
55 g
75g
75 g
Macro split
Share of energy from protein, carbs and fat.

49%

Protein

1%

Carbs

50%

Fat

Where this comes from
Source and licence details for this food.
Source
Canadian Nutrient File 2015, Health Canada
Attribution
Canadian Nutrient File, Health Canada, 2015.
Quality
analysed
Source id
6213